Three Easy Vegan Pesto Recipes That’ll Take Your Pasta to the Next Level

pesto

Italians love a good argument, especially if it is about food. Nobody gets as fired up about food as we Italians do. Amongst the food arguments, there are some all-time favorite topics, such as: How is the “real” carbonara made? And are you supposed to add onion into a real Amatriciana sauce? How is traditional Ligurian pesto really made? Yes, pesto is one of the hot topics. In this post, I give directions to make a classic Ligurian pesto, although technically there’s no possible way you could make “real” pesto outside of Liguria: you can only use young Ligurian basil …

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