If You Do Nothing Else This Weekend, Try One of These 8 Omelet Recipes

When it comes to brunch items, omelets are a staple on practically any restaurant you go to. And when it comes to fillings to put into it, the sky’s the limit—anything from feta and mushrooms to a nice caprese with basil and mozzarella is fair game. But here’s the rub—at any of these places, you’re probably shelling out major dineros for a dish that tends to arrive cold and underwhelming. Why not just skip the hassle of a brunch out and instead splurge on some A+ ingredients to make your own omelet chef-d’oeuvre? MORE: 7 New Ways to Make a Mimosa Whether your go-to …

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